Garlic Parmesan Chicken Skewers

Welcome to the ultimate guide on crafting mouth-watering Garlic Parmesan Chicken Skewers that will have your taste buds dancing in delight! Whether you’re a seasoned chef or a kitchen novice, this recipe is designed to impress, offering a perfect blend of savory flavors, succulence, and a hint of spice. Ideal for gatherings, weeknight dinners, or when you’re looking to add a touch of gourmet to your meal repertoire, these skewers are not just food; they’re a culinary experience.

Who is This Recipe For?

This Garlic Parmesan Chicken Skewers recipe is for anyone who loves the rich, comforting flavors of garlic and parmesan, combined with the tender juiciness of well-cooked chicken. It’s especially perfect for:

  • Busy individuals seeking a quick yet sophisticated meal.
  • Health-conscious foodies looking for a protein-packed dish.
  • Anyone looking to impress guests at dinner parties or BBQs.
  • Families desiring a fun and delicious way to enjoy their chicken.

Why You’ll Love This Recipe

The allure of these Garlic Parmesan Chicken Skewers lies in their simplicity and the explosion of flavors. The recipe melds the nuttiness of parmesan with the aromatic punch of garlic, all wrapped around succulent chicken pieces that are grilled to perfection. Additionally, the ease of preparation and cooking makes this dish a go-to for anyone looking for gourmet tastes without the fuss.

Kitchen Equipment Needed

  • Wooden skewers (soaked in water to prevent burning)
  • Mixing bowls for seasonings and sauces
  • A sharp knife and cutting board
  • An air fryer (alternatively, a grill or oven can be used)
  • A microwave-safe bowl for the sauce
  • Measuring spoons and cups
  • A whisk or spoon for mixing the sauce

Ingredients and Directions Breakdown

Ingredients:

  • Chicken tenders, thighs, or breast
  • Olive oil
  • Butter
  • Fresh garlic
  • Parmesan cheese
  • Hot sauce
  • Red pepper flakes
  • Fresh parsley
  • Paprika, garlic powder, onion powder, salt, and pepper for seasoning

Directions:

  1. Prep and Skewer Chicken: After soaking your skewers, season and skewer the chicken as directed, ensuring the pieces are snug for even cooking.
  2. Make the Garlic Parmesan Butter Sauce: A simple yet flavor-packed sauce that will coat your chicken in deliciousness.
  3. Cook the Chicken: The air fryer method ensures a crispy exterior while keeping the inside juicy and tender.

Tips, Shortcuts, and Variations

  • Shortcut: Use pre-minced garlic and pre-grated parmesan to save on prep time.
  • Variation: For a healthier twist, substitute the butter with a light olive oil or use a low-fat parmesan.
  • Tip: If using an oven, broil for the last few minutes for a golden, crispy finish.

Storing Leftovers

Leftover skewers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or air fryer to maintain the texture. These skewers also freeze well for up to a month.

Food or Drink Pairings

Pair these savory skewers with a crisp, green salad dressed in a light vinaigrette, some roasted vegetables, or a creamy pasta for a complete meal. For drinks, a chilled glass of Chardonnay or a light, hoppy beer complements the dish beautifully.

FAQ

Q: Can I make these skewers ahead of time? A: Absolutely! Prepare and skewer the chicken ahead of time, and keep refrigerated until ready to cook. The sauce can also be pre-made and gently reheated.

Q: Can I grill these skewers instead of using an air fryer? A: Yes, grilling over medium heat works great. Just keep an eye on them to prevent charring and ensure even cooking.

Q: What if I don’t have an air fryer? A: No worries! These skewers can be cooked in a preheated oven at 400°F. Adjust cooking times as necessary, ensuring the chicken reaches an internal temperature of 165°F.

Conclusion

Garlic Parmesan Chicken Skewers are a testament to the beauty of simple ingredients coming together to create a dish that’s bursting with flavor and texture. Whether it’s a casual family dinner, a festive gathering, or a special occasion, these skewers promise to be a crowd-pleaser.

We encourage you to share this recipe with friends and family who appreciate the joy of cooking and eating well. Don’t forget to subscribe to our blog for more delicious recipes, cooking tips, and culinary inspirations. Together, let’s make every meal memorable.

Happy cooking, and here’s to food that brings us together!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Garlic Parmesan Chicken Skewers


  • Author: admin
  • Total Time: 30 minutes

Description

Just whipped up these Garlic Parmesan Chicken Skewers in the air fryer! Perfect blend of juicy chicken, rich garlic butter, and spicy kicks. 🍗🌶️✨


Ingredients

Scale
  • 2 lbs chicken tenders, thighs or breast
  • 2 tbsp olive oil
  • Garlic Parmesan Butter Sauce
  • 1 stick butter
  • 810 cloves garlic, minced
  • 1/2 cup parmesan, grated
  • 1 tbsp hot sauce (more if desired)
  • 2 teaspoons red pepper flakes
  • 1/3 cup fresh parsley, minced
  • Chicken Seasonings
  • 2 teaspoons paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper

Instructions

  • Prep and Skewer Chicken: Soak wooden skewers in water for at least 30 minutes. Mix chicken seasonings and set aside. Cut chicken into 3″ pieces and toss with olive oil and spices. Skewer the chicken tightly.
  • Make the Garlic Parmesan Butter Sauce: In a microwave-safe bowl, heat butter and garlic until partially melted. Add red pepper flakes, hot sauce, parsley, and parmesan. Whisk until combined.
  • Cook the Chicken: Cook skewers in an air fryer at 400 degrees for 5 minutes. Flip, baste with sauce, and cook for an additional 2 minutes. Flip again, baste, and cook for 5-6 minutes or until the internal temp reaches 165 degrees.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes

Nutrition

  • Serving Size: 4 servings
  • Calories: 350 kcal

Leave a Comment

Recipe rating